Bachelor of Hotel Management & Catering Technology (BHM&CT)
The department prepares quality trained manpower for the Hospitality industry.
In addition to extensive theoretical and practical training in the hospitality operational areas, management subjects such as Principles of Management, Sales and Marketing, Human Resources Management, Finance as well as related technical subjects such as Food Science, Nutrition and Hygiene form part of the syllabus.
Industrial trainings in hotels are an integral part of BHM program. The development of right values, discipline, attitude and personality is emphasized to prepare students for the service oriented hospitality industry.
Admissions to BHM&CT program will be made by MJP Rohilkhand University, Bareilly, UP on the basis of score obtained by candidates in the Uttar Pradesh Combined Entrance Test (UPCET)-2021conducted by the National Testing Agency (NTA).
Duration - 04 Years
Total Number of Seats : 40
Eligibility
| Qualifications |
Name of Program |
Duration |
Total Number Of Seats |
Admission Procedure |
| 10+2 with any stream |
BHM&CT |
04 Years |
40 |
As Per UP-CET-2021 |
Fee Structure
| Fee Type |
Total Fee |
| Tution Fee / Year |
35,000 |
| Caution Money(Refundable) |
5,000 |
| Hostel Fee / Year |
15,550 |
| Sports Fee / Year |
120 |