Department of Hotel Management & Catering Technology
Vision:
To develop the department as a National Centre of Excellence for imparting skill and value based hospitality management education.
Mission:
To develop skilled hospitality professionals to cater to the increasing industry demand and train youth to aid the vision of skilled India.
Objectives:
- To impart knowledge and skills for careers in various areas of hospitality industry and management studies.
- To develop the right values, discipline, attitude and personality to prepare students for the service oriented hospitality industry.
- To provide skilled employable human resources to the hospitality industry for entry level and leadership roles.
- To nurture students to become good human beings, socially responsible persons and good citizens.
- To explore various areas of hospitality management through research.